Bungwahl School are still an important part of our Great Lakes Food Trail Community but will not be participating in this Spring Trail.
Read MoreTopi Open Range is a holistically managed family farm that focuses on the humane production of wholesome food including pasture raised chickens.
Read MoreSet in a rich natural landscape, this innovative, and organically managed farm produces fresh Water Buffalo milk and artisan cheeses.
Read MoreTopi Hill Organics name is based on the name of the hill on which our off-the-grid sustainably-built house sits. The house is surrounded by our young mixed fruit orchard and vegetable gardens which are grown on the principles of permaculture, using only organic inputs.
Read MoreUsing fresh produce straight from the farms on the Food Trail, Nadine bakes and decorates delicious cakes, desserts, and treats with flair.
Read MoreWith an interest in healing through food and lifestyle, Chef Sarah focuses on delicious, organic, sustainable food, juicing, fasting, ancient cultures and wisdom and healing the gut with fermented foods.
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