From the coast to the ranges, the Great Lakes Food Trail is a self drive tour along rolling green hills and stunning lakeside vistas.
Hey there, foodies! Our next REAL FOOD Market scheduled for the Saturday 7 June from 9am to 12 noon with all the deliciousness you love!
Enquiries to Sue Williams on 0438 433 063.
We’ve put together a video to give you a taste of what the Great Lakes Food Trail is all about. A big shout out to both Pete from @TwinPetes for the terrific video production and support from @MidCoastCouncil and the fabulous @BarringtonCoast Tourism Team.
Thank you to our wonderful sponsors, MidCoast Council and NSW Local Land Services.
Regenerative farming that builds and maintains soil health.
Environmentally, economically and socially sustainable.
Animals that are pasture raised on paddocks.
Low stress stock handling practices.
Free-to-range animals that can forage with their flock or herd.
Open and transparent communication with the community.
Organic farming principles, process and practices.
Diversity that develops healthy ecosystems.
